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Markham and Whitchurch,Vaughan and KingAll these smaller communities, plus Richmond Hill itself, drew much of their strength from the agricultural prosperity of the surrounding townships. By mid-century, Markham and Whitchurch townships to the east and Vaughan and King to the west had passed beyond the pioneer stage into mature agricultural areas, where wheat and mixed-farming supported a dense farm and farm-service population. Population growth was especially dramatic in the two southern townships. Between 1830 and 1850, for example, Markham more than doubled its population from about 3100 to 6900 people, while Vaughan's total increased between three- and fourfold, from 1700 to 6300. In short, the news from Richmond Hill's neighbouring regions seemed entirely positive. With bustling hotels catering to travellers at Langstaff Corners,Bond Lake, and Oak Ridges, with a busy tannery at Elgin Mills and an even-busier implement factory at Patterson providing workers' jobs, with rumours of oil at Headford, with agricultural prosperity general throughout the surrounding townships - Richmond Hill faced the second half of the nineteenth century with some optimism, despite being bypassed by the steam railway line.
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